Exciting additions to our menu!
Last updated: 10.41am, Wednesday 10th September 2014
Come in for lunch and taste great new additions to our menu...
Mouth watering Pimms cured salmon with sweet pickled cucumber & English strawberry!
Cornish turbot roasted on the bone with fresh blood oranges and English radishes.
Oven roasted prime halibut steak with Devon lobster butter, braised fennel & char-grilled fresh lime.
Seared yellowfin tuna nicoise with local farm duck egg, kalamata mixed olives, roasted heritage tomatoes & fresh pesto.
Let's not forget about sweet treats...
Knickerbocker glory with raspberry liqueur & topped with sweet cinnamon crackers.
Fruits with wild honeyed yoghurt, vanilla and fresh mint at ours.